Turkey, with its wide meadows and grazing lands, great stock-breeding potential, uniquely rich product range, a climate structure that encompasses 4 seasons
Turkey, with its wide meadows and grazing lands, great stock-breeding potential, uniquely rich product range, a climate structure that encompasses 4 seasons, and its entrepreneurs’ erudition and producers’ elbow grease, takes firm steps forward to be amongst the world’s leading agriculture and stock-breeding countries.
Turkey, with its milk production of more than 20 million tons, is the 3 largest in Europe and 8th largest milk producer in the world.
The IDF World Dairy Summit is an annual meeting of the global dairy industry taking part in approximately more than 2.000 participants from all over the World.
The participant profile includes CEO's and employees of dairy processing companies, dairy farmers, suppliers to the dairy industry, academicians and governmental representatives etc. The Summit is composed of a series of scientific and technical conferences, social events including a welcome reception, farmer dinner, gala dinner, technical and social tours.
The IDF World Dairy Summit is an unique opportunity for industry experts to share their knowledge of dairy .
Participants will get together to network and get familiar with the latest research findings and experiences relevant for the global dairy sector in the broadest sense.
Registration fee (in Euro) to the conference will be as following:
|(€ per person)||Early (until 30 May)||Regular (1st June-10 Sept)||Late/Onsite (11-26 September)||One Day|
** VAT included.
** Gala and Farmer’s Dinner is not included.
The Organizing Committee is currently negotiating with the hotels in order to provide different hotel options with considering security, price, access to the venue, traffic situation etc.
IDF World Dairy Summit 2019 İstanbul aims to provide a unique opportunity for experts and actors of dairy sector.
The dairy and food industry to interact and apply their knowledge and latest research findings to the design and manufacture of novel and improved foods and dairy ingredients. The conference will bring together experts from different fields of dairy sector.The conferences are subdivided into the following topics: